Homemade Ribs To Make At Your Next BBQ
- Ava Girardi
- Jun 4, 2020
- 2 min read
Ribs have always been a favorite at my families BBQ's. I am going to show you how to make these amazing ribs that fall right off the bone and melt in your mouth.
Step 1:
You are going to place your ribs on a tray that you will eventually put in the oven to cook. Take your "Bone Suckin Sauce Seasoning" and put it all over the ribs. Take your hands and spread the seasoning over the meat until completely coated. Then, you are going to flip the ribs over and do the same thing.


Step 2:
Cover the ribs in aluminum foil and then place in the oven at 275 degrees for 6 hours. I know, it is a very long time, but if you want tender and delicious ribs you will have to leave them in for that long.

Step 3:
Once you get to the 6 hour mark, your kitchen will be filled with an amazing aroma. You are going to take them out and then spread the "Bone Suckin Sauce" on the ribs using a B or marinade brush. You do not need to coat both sides. Just make sure to fully coat the top side. Then place on the grill for about 5 minutes until the sauce is fully cooked.

Step 4:
Pretty simple right? Now just enjoy these amazing ribs that everyone will love at your BBQ. Nobody is going to stop talking about them and they will be gone by the end of the party!

Ingredients:
2 racks of baby back ribs
2 sheets aluminum foil
1/3 cup of the "Bone Suckin Sauce" Seasoning
1/2 cup of the "Bone Suckin Sauce"
1 stem parsley(optional)
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